Who we are, how we work and what to expect.
About
We wanted a place where good coffee was not a luxury and nobody was hurried out of the door.
Replace this text with your own story: how it began, who is behind the counter and what you serve with pride.
The principles behind everything we do.
We treat every customer the way we would like to be treated.
Good work, done properly, and checked before it leaves us.
Clear prices and straight answers, always.
We are proud to be part of the place we serve.
The people you will meet.

Head barista
Trains the team and tunes every shot.

Roaster
Chooses and roasts our beans each week.

Manager
Keeps the room warm and the queue short.