About

Who we are, how we work and what to expect.

About

Our story

The patisserie started in a small kitchen with a stack of recipes and a love of pastry.

Replace this text with your own story: your training, your signature pastry and your customers.

A plate that has a bunch of different colored macaroons on it

What we stand for

The principles behind everything we do.

Care

We treat every customer the way we would like to be treated.

Quality

Good work, done properly, and checked before it leaves us.

Honesty

Clear prices and straight answers, always.

Community

We are proud to be part of the place we serve.

Meet the team

The people you will meet.

Team member

Team member

Pastry chef

Creates the recipes and leads the kitchen.

Team member

Team member

Cake designer

Designs custom celebration cakes.

Team member

Team member

Shop manager

Looks after the counter and orders.

40 +
Pastries and cakes
6
Days a week open
500 +
Custom cakes made
10
Years baking

Something sweet is waiting

Visit the shop or send us your cake idea.