About

Who we are, how we work and what to expect.

How we got here

The steps that took us here.

  1. 01

    Reserve

    Book your table online or by phone.

  2. 02

    Ask about the catch

    Our team explains what is freshest today.

  3. 03

    Enjoy

    Sit back and eat well.

What we stand for

What we stand for

The principles behind everything we do.

Care

We treat every customer the way we would like to be treated.

  • Care
  • Quality
  • Honesty
  • Community
  • Care We treat every customer the way we would like to be treated.
  • Quality Good work, done properly, and checked before it leaves us.
  • Honesty Clear prices and straight answers, always.
  • Community We are proud to be part of the place we serve.

Meet the team

The people you will meet.

Team member

Team member

Owner

Chooses suppliers and the menu.

Team member

Team member

Head chef

Cooks and plates every dish.

Team member

Team member

Host

Welcomes you and looks after your table.

Why choose us

What we stand for

The principles behind everything we do.

Seafood dishes 55%
Days open 67%
Years of service 79%
Meals a month 91%

Join us for a meal

Reserve a table and taste the catch of the day.

Reserve a table