Baked fresh every morning
Slow dough, real butter and an oven that is on before sunrise. Come in for a warm loaf or order a cake for a day that matters.
What we offer
A little of everything we bake.
About us
We learned from a grandmother who baked before dawn. Today we use the same slow methods, and we still know most of our customers by name.
Why choose us
Simple ingredients, patient methods.
Honest ingredients
Flour, butter, eggs and time. Nothing we cannot pronounce.
Baked this morning
We bake in small batches so what you buy is still warm.
Made for sharing
Boxes, trays and celebration cakes, wrapped and ready.
What our customers say.
The best croissant in the city, and the shop smells wonderful.
Our wedding cake was beautiful and tasted even better.
We order boxes for the office every Friday. They disappear in minutes.
Quick answers to what people ask us most.
Order a cake or come in for a warm loaf.