Smokehouse and grill
Meat smoked low and slow, served with generous sides in a friendly room. Come hungry and share a platter.
Why choose us
Time, smoke and a lot of care.
Low and slow
We smoke our meat for hours until it is tender.
About us
Good barbecue cannot be rushed. We start early, tend the smoker all day and serve it when it is ready.
What we offer
Smoked meats, sides and sauces.
What our customers say.
The meat falls off the bone.
Guest one
Dinner guest
Huge platter and great value.
Guest two
Family visit
They catered our team lunch, great food.
Guest three
Catering client
Quick answers to what people ask us most.
Walk-ins are welcome, but we suggest booking for groups.
Yes. Tell us the date and number of guests and we will prepare a quote.
Yes. Please ask about our vegetable dishes and sides.
Reserve a table and share a platter with us.