Seafood restaurant

From the sea to your table

Fresh fish and shellfish, simply cooked and beautifully served. Ask about the catch of the day and enjoy a relaxed meal.

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Why diners return

Fresh ingredients and a calm place to enjoy them.

01

Fresh every day

We choose the best of the day from our suppliers.

02

Cooked with care

Simple methods that let the flavour show.

03

Easy atmosphere

A bright room to relax in.

04

Care

We treat every customer the way we would like to be treated.

A white plate topped with shrimp and corn

About us

Honest food from the water

We cook seafood the way we like to eat it: fresh, light and full of flavour. The menu follows the seasons and what comes in.

  • Fresh every day
  • Cooked with care
  • Easy atmosphere
Learn more about us

What we offer

From the kitchen

Fish, shellfish and everything alongside.

A plate of food on a table in a restaurant Catch of the day Fish grilled, baked or fried to order. Learn more about us
Bread with green vegetable on white ceramic plate Shellfish Prawns, mussels and more. Learn more about us
A white plate topped with shrimp and vegetables Starters and salads Light plates to begin with. Learn more about us
A white plate topped with shrimp and corn Sharing platters A selection for the whole table. Learn more about us
  • 15+ Seafood dishes
  • 7 Days open
  • 10 Years of service
  • 1000+ Meals a month

What our clients say

What our customers say.

  • The fish was fresh and perfectly cooked.

    Guest one Lunch guest

  • Lovely platter for the whole family.

    Guest two Family dinner

  • Calm, friendly and delicious.

    Guest three Date night

Questions and answers

Questions and answers

Quick answers to what people ask us most.

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Is the fish fresh?

We serve what we receive each day. Ask your server about the catch of the day.

Do you have non-seafood dishes?

Yes. We offer meat and vegetable choices too.

Can I reserve a large table?

Yes. Contact us with the date and number of guests.

Join us for a meal

Reserve a table and taste the catch of the day.

Reserve a table