Steak house

Cooked over fire, served with care

Well-aged cuts, grilled the way you like them and served in a warm, relaxed room. Reserve a table for dinner or a special evening.

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See the menu
  • Carefully aged cuts
  • Grilled to your preference
  • A thoughtful wine list

What we offer

From the kitchen

Cuts, sides and sweet endings.

Cooked meat on traySignature steaksOur best cuts, grilled to order.
Cooked sliced meatStartersLight plates to begin the evening.
Meat on grillSidesVegetables, potatoes and salads.

Wine and drinks

A list chosen to match the menu.

Desserts

Classic sweets to finish.

Private dining

A room for celebrations and groups.

About us

The craft of the grill. Our kitchen is built around one thing: great steak cooked well. We keep the menu focused so every plate gets full attention.

Quality cuts

Cooked on the grill

Warm hospitality

Carefully aged cuts

10 +
Cuts on the menu
50 +
Wines
12
Years of service
1,000 +
Dinners a month

Why choose us

What sets us apart

Good meat, simple cooking and attentive service.

  1. Quality cuts

    We choose and age our meat with care.

    Cooked meat on tray

  2. Cooked on the grill

    Seared and finished to your taste.

    Cooked sliced meat

  3. Warm hospitality

    A welcome that makes you feel at home.

    Meat on grill

What our clients say

What our customers say.

  • The steak was perfectly cooked.

    Guest one Dinner guest

  • Lovely service and a calm room.

    Guest two Anniversary dinner

  • A great place for a family celebration.

    Guest three Group booking

Questions and answers

Quick answers to what people ask us most.

Do I need to reserve?

We recommend booking, especially for evenings and weekends.

Do you have non-steak options?

Yes. We offer fish, chicken and vegetable dishes. Please ask for details.

Can you host a private event?

Yes. Contact us with your date and number of guests.

Book your evening

Reserve a table and let us look after you.

Reserve a table