Our meat

Fresh cuts, prepared the way you like.

What we offer

What we offer

Everyday cuts, and orders for larger occasions.

A table of grilled dishes, salads and dips to share Beef and lamb Steaks, joints, ribs, mince and traditional cuts. Learn more about us
A barista pouring latte art Poultry Whole and portioned chicken, cut as you like. Learn more about us
Fresh pastries and bread on a bakery counter Custom cutting Minced, boned, diced or trimmed to your request. Learn more about us
A chef plating a dish in the kitchen Event and festival orders Larger orders prepared in time for your gathering. Learn more about us

How it works

Three simple steps.

01

Choose

Tell us what you are cooking and for how many.

02

We cut

We prepare your order the way you want it.

03

Cook

Take it home with advice on how to cook it.

Questions and answers

Quick answers to what people ask us most.

Can I order in advance?

Yes. For larger or special orders, tell us a few days ahead.

Can you cut meat to a specific size?

Yes. Tell us how you would like it prepared.

How should I store the meat?

We will give you storage advice when you buy it, including how long it keeps.

Do you deliver?

Yes, in our local area. Contact us to arrange it.

Tell us what you are cooking

Order ahead, or come in and choose your cut.

Place an order